I am a salad-hater. Yet, somehow when the choice of greens ranges away from iceberg, I'm loving it! I've been enjoying some fresh punchy salads lately and am thrilled with the results and even more thrilled that I have a seemingly endless supply growing in my garden.
This was my version of an Asian salad -- edamame, sliced almonds, mandarin oranges and grilled chicken breast with a Sesame and Ginger Vinagrette -- the light variety tastes great and I love the Paul Newman brand even more, but Wishbone works great too!
2 comments:
I am thoroughly converted to liking arugula.
My arugula didn't make it, but I like that too!
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